Enjoy impeccable yacht cuisine on sailboat charter Jambalaya, all with a French twist. Witness the beautiful Grenadines without leaving the restaurant behind, thanks to your captain and chef!
Captain Peter and Chef Sylvie are experts at pampering guests. A native of France, Sylvie enjoys the tradition of buying fruits, vegetables, and fish from local vendors. Local specialty grocers provide fine-quality meats and gourmet provisions.
S/Y Jambalaya is no longer chartering. There are other options available. Call Us at 1321-777-1707.
Caribbean-grown spices find their way into Sylvie’s favorite island dishes, sometimes adding a tropical twist to her classic French cuisine. Sylvie treated herself to a l’Art de la Table course in France last summer to take her creative table settings to a new level!
73’ Schooner “Jambalaya”, built by traditional shipwrights on the island of Carriacou, comes fully equipped:
Your yacht cuisine on sailboat charter is All-Inclusive except for fine wines, gov. fees, communications, dockage