- Cat
- 26 Feet
- 4.43 Feet
- 8
- 2022
- Bali Catamarans
- 8 Knots
- 2 x 57HP Yanmar diesels Onan genset 13.5KW with sound shield and 110V
- No
- No
- Yacht offers Rendezvous Diving only
- Tina Mraovic
- BVI
- No
- 750672
Cabins: | 4 |
King: | - |
Queen: | 4 |
Single Cabins: | - |
Showers: | 4 |
Wash Basins: | 4 |
Heads: | 4 |
Electric Heads: | 4 |
SAMPLE MENU BREAKFASTS - Served with coffee, tea and juice, and a hearty fruit platter - Crepes – Filled with vanilla pudding and homemade berry coulis Coconut pancakes – Served with Nutella and roasted nuts French toast – Topped with syrup, whipped cream and berries Overnight oats – Made with coconut yogurt and chia seeds, topped with homemade granola and berries Eggs Benedict – Served on a fresh croissant, with homemade hollandaise sauce, bacon slices and spinach leaves Shakshuka – Topped with feta cheese, served with avocado slices and fresh bread Omelet – Filled with mushrooms, bell peppers and tomatoes, served with sausages Avocado toast – Topped with grilled mushrooms, poached egg and feta cheese
LUNCHES - Served with juice, soda, beer or wine, and a hefty salad - Truffle trofie – Pasta with mushrooms in a creamy truffle sauce Quesedillas – Served with homemade guacamole and Greek yogurt sauce Vegan curry – Thai yellow vegetable curry served with wild rice, cashews and lime Falafel salad bowls – Rich Mediterranean salad with homemade falafel, drizzled with homemade tzatziki sauce Vegetarian lasagna – Can’t believe it’s not meat lasagna Squid in red sauce – Served with mushroom and tomato baked polenta Shrimp bisque – Topped with cream and freshly chopped parsley, served with warm garlic bread
SNACKS - Served with juice, soda, beer, wine or a cocktail - Charcuterie board – With artisan bread Smoked salmon crostinis – With capers and anchovies Chocolate pastry twists – With homemade chocolate sauce Summer rolls – With homemade peanut sauce Bruschetta – With 3 different tomato based toppings Hummus bowl – With pita chips and vegetable sticks Baked Camembert bread bowl – With homemade strawberry sauce
DINNERS - Served with juice, soda, beer or wine, and a hefty salad - Stuffed bell peppers – Traditional Balkan dish, served with creamy mashed potatoes Salmon with roasted vegetables – Served with quinoa and drizzled with homemade garlic sauce Shrimp fettuccine – Pasta with shrimp in creamy tomato sauce Smoked salmon risotto – Served with grilled asparagus and butternut squash puree Flank steak and rosemary potato wedges – Served with creamy garlic mushroom sauce Black squid risotto – Topped with homemade Parmigiano crisps and ink tuiles Seared scallops over pea puree – Topped with crispy bacon pieces and roasted carrots
DESSERTS Fritule – Traditional Mediterranean small doughnuts Homemade chocolate nut bark – Served with vanilla ice cream and peanut sauce Baked pears – With walnuts, pecans and maple drizzle Homemade nice cream – Healthy banana based ice cream served with chocolate chip cookie crumbs Deconstructed apple crumble – Served with vanilla ice cream and maple drizzle Brownies – Served with whipped cream and chocolate shavings Summer cherry cake – Topped with powdered sugar and glaced cherries Peach and pecan pastries – Served with vanilla ice cream and maple drizzle
COCKTAILS Tom Collins Mojito Cuba Libre Margarita Cosmopolitan Aperol Spritz
D A Y 1 |
|
Pref. Pick-up: | Nanny Cay |
Other Pick-up: | Tortola, BVI |
Refit: | - |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
2 x 57HP Yanmar diesels Onan genset 13.5KW with sound shield and 110V | |
Fuel Consumption: | - |
Cruising Speed: | 8 Knots |
Max Speed: | - |
Winter Area: | Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI) |
Summer Area: | Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI) |
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat TV: | - |
# of Videos: | - |
# DVDs/Movies: | Yes |
# CD's: | - |
Camcorder: | - |
Books: | Yes |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | Yes |
Special Diets: | Yes |
Kosher: | Inq |
BBQ: | Yes |
# Dine In: | - |
Minimum Age: | Water Safe |
Generator: | Yes |
Inverter: | No |
Voltages: | 120V |
Water Maker: | Yes |
Water Cap: | 264 Gal |
Ice Maker: | Yes |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Gay Charters: | Yes |
Nude: | Inq |
Hairdryers: | Yes |
# Port Hatches: | Lots |
Guests Smokes: | No |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | N/A |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | No |
Windscoops: | No |
Dinghy size: | 12 Ft |
Dinghy hp: | 40 HP |
Dinghy # pax: | 6 |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Wave Runners: | No |
Kneeboard: | No |
Windsurfer: | No |
Snorkel Gear: | Yes |
Tube: | Yes |
Scurfer: | No |
Wake Board: | Yes |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | Yes |
Swim Platform: | Scoop steps |
Boarding Ladder (Loc/Type): | S/S ladder of scoop steps |
Sailing Dinghy: | No |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | 1 trolling rod |
Rods: | 1 |
Apr 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
May 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Jun 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
Jul 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Aug 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Sep 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
Oct 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Nov 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |||
Dec 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Jan 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
Feb 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | |||||
Mar 2025 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
Contact us at 1-321-777-1707 or complete this form to discuss your vacation plans.