- Cat
- 33 Feet
- 5 Feet
- 10
- 2014
- Lagoon
- 10
- 12
- 2 x Engines VOLVO 150 HP Generator ONAN 17.5 Kwa & Northern Lights 14Kw
- 1
- No
- Yacht offers Rendezvous Diving only
- Sheldon Lindsay & Mike Blamey
- BRITISH
- No
- 919983
Cabins: | 5 |
King: | - |
Queen: | 5 |
Single Cabins: | - |
Showers: | 5 |
Wash Basins: | - |
Heads: | 5 |
Electric Heads: | 5 |
From the Galley of Marie Perez, Summer season on SAIL AWAY Before you board Sail Away, Nessie will work with you to plan a meal that will delight all members of your group. We can accommodate individual tastes and any dietary restrictions. Every menu if planned according
Breakfast
Wake up to a delicious American, English or Continental breakfast accompanied with tea, coffee, fruit juices, Fresh fruit parfaits, muesli with yoghurt, toast and jam.
Roasted veggies scramble eggs, served with Italian sausages, roasted tomatoes and avocado
Spinach Spanish frittata Huevos rancheros served with homemade tortilla chips and guacamole Hash brown based aggs, topped with caramelized bacon Fried eggs at preference served with crispy bacon or sausages Gourmet poached eggs served on a cheesed brioche or toast, on a bed of fresh spinach, prosciutto and topped with caviar and truffle oil Homemade French creps served with Marie’s fresh made strawberry sauce Gourmet baghette French toasts served with Marie’s fresh made pineapple sauce and maple syrup Blueberry/apple muffins with smoothies, yogurt and fruits All our breakfasts come with toasts and fruits or smoothies
Lunch
Caribbean chicken served on a bed of garden avocado salad, pineapple salad dressing and homemade balsamic glaze
Fish tacos, served with mango salsa, Marie’s natural pickle cabbage and guacamole
Mahi mahi with lime sauce served on a radicchio bowl of cabbage fresh slaw salad without mayonnaise
Pad Thai
Carbonara fettucine with a fresh salad
Ahí tuna, served on a bed of mango cabbage salad, home made soy glaze and wasabi avocado mousse
Beef/chicken/fish burritos served with guacamole and pico de gallo salsa Appetizers
Marie’s Fusioned Caribbean/Asian Pumpkin soup Entrees
Ribeye steaks with green pepper corn sauce and truffle golden new potatoes All our entrees come with fresh bread and salads or vegetables. Desserts
Caribbean Pana cotta with blueberry coulis
Chocolate mousse
Pavlova with strawberries
Lemon cheese cake with seasoned berries
Chocolate Walnut Cake with fresh cream
Tiramisu
Orange crème Brulee
For the younger members of the family
Hamburgers, Macaroni and cheese, Tacos, Chicken Tenders, Quesadillas and Lasagne
Freshly made chocolate brownies
Carrot Cake
A sampler from Chef Lisa's Galley Thick cut grilled sour dough toast, topped with middle rasher bacon, smashed avocado, poached egg and sprinkled with feta L U N C H Bang Bang Vietnamese Noodle Salad, tossed with Jumbo prawns, dried shallots, crushed dry roasted peanuts, bean shoots and fresh torn mint with a light lime, ginger, rice- wine vinegar dressing. (dessert - Mango sorbet) D I N N E R STARTERS ENTREES D E S S E R T Dark chocolate warm flour less chocolate cake with a raspberry coule
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Pref. Pick-up: | Nanny Cay BVI |
Other Pick-up: | No STT ports |
Refit: | - |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
2 x Engines VOLVO 150 HP Generator ONAN 17.5 Kwa & Northern Lights 14Kw | |
Fuel Consumption: | 20 |
Cruising Speed: | 10 |
Max Speed: | 12US Gall/Hr |
Winter Area: | Caribbean Virgin Islands (BVI) |
Summer Area: | Caribbean Virgin Islands (BVI) |
Salon Tv/VCR: | No |
Salon Stereo: | Yes |
Sat TV: | - |
# of Videos: | - |
# DVDs/Movies: | 50 |
# CD's: | 100 |
Camcorder: | - |
Books: | 50 |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | Yes |
Special Diets: | Yes |
Kosher: | Yes |
BBQ: | Yes |
# Dine In: | Yes |
Minimum Age: | 4 - swimmers pls |
Generator: | Onan 17,5 Kwa |
Inverter: | Yes |
Voltages: | 24 / 220 V |
Water Maker: | Yes |
Water Cap: | - |
Ice Maker: | Yes |
Sailing Instructions: | - |
Internet Access: | - |
Gay Charters: | Yes |
Nude: | No |
Hairdryers: | Yes |
# Port Hatches: | - |
Guests Smokes: | On the deck |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | - |
Windscoops: | - |
Dinghy size: | Hardbottom 15 |
Dinghy hp: | 60 |
Dinghy # pax: | 10 |
Water Skis Adult: | 1 |
Water Skis Kids: | 1 |
Jet Skis: | No |
Wave Runners: | No |
Kneeboard: | 1 |
Windsurfer: | - |
Snorkel Gear: | 12 |
Tube: | 1 |
Scurfer: | No |
Wake Board: | 1 |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | 2 |
Floating Mats: | Yes |
Swim Platform: | Yes (Tenderlift) |
Boarding Ladder (Loc/Type): | - |
Sailing Dinghy: | - |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | with reels, including a radar |
Rods: | 2 |
Mar 2023 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
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Contact us at 1-321-777-1707 or complete this form to discuss your vacation plans.