BVISAIL
“You Make the Memories, We’ll Make the Arrangements”
SHANGRI LA

Caribbean Virgin Islands (BVI) · Caribbean Virgin Islands (US) · Caribbean Virgin Islands (US/BVI)

SHANGRI LA

Catamaran 52 feet 8 Guests 4 Cabins 2 Crew Built 2016

From

$24,500 / week

Request This Yacht

Length

52 feet

Guests

8

Cabins

4

Crew

2

Built / Refit

2016 / 2025

Type

Catamaran

Beam

28.8

Draft

5.1

Overview

Charter SHANGRI LA

"Shangri-La" refers to a mythical paradise—an idyllic, hidden sanctuary untouched by time or the troubles of the world...

True to her name, Shangri La is a stunning 2016 52' Lagoon sailing catamaran that offers a floating escape unlike any other. She features three beautifully appointed queen cabins, each with a private ensuite bath complete with electric head, vanity, and separate shower, blending comfort and tranquility for every guest. Her spacious salon provides the perfect setting for lounging or dining, while her generous outdoor spaces invite you to bask in the Caribbean trade winds. Enjoy alfresco dining, unwind on the top deck seating area, lay out on the floating mat with a cocktail, or retreat to the forward lounge behind the trampolines—a hidden nook made for true relaxation.
Whether gathering as a group or seeking a quiet moment alone, Shangri La offers space, serenity, and luxury—an unforgettable haven on the sea that brings the legend of paradise to life.

TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, 1 Large Floating Mat, Tubes, 1 Subwing, 2 Fishing Rods & Onshore Games.

DIVING: Offered via rendezvous only

Pricing & Seasons

Charter Rates by Season

Winter 2026 to 2027

Low Season

Nov 1, 2026 - Apr 30, 2027

From $24,500 / week

Inclusive Charter · Caribbean Terms

Cruising Grounds: Caribbean Virgin Islands (BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (US/BVI)

Summer 2027

High Season

May 1, 2027 - Oct 31, 2027

From $24,500 / week

Inclusive Charter · Caribbean Terms

Cruising Grounds: Caribbean Virgin Islands (BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (US/BVI)

Price by Guest Count

GuestsWeekly Rate
2 guests$24,500
3 guests$25,000
4 guests$25,500
5 guests$26,000
6 guests$26,500
7 guests$27,500
8 guests$28,500

Rate Details

Cruising Grounds: ​​British Virgin Islands
​Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included

MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. 
For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. 
EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.

HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
$150.00 per person discount. 

LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
$75.00 per person discount. 

26/27 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum.
CHRISTMAS: 1-8 pax @ $29,000 Must end on or before 12/26
NEW YEARS: 1-8 pax @ $32,000 May not start prior to 12/28 
 

Accommodation

4 Cabins, 8 Guests

3 Queen Cabins
1 Twin Cabins
4 Showers
4 Heads

3 queen cabins & 1 double(s) bunk cabin with twin beds, private en-suite baths. Crew takes starboard aft next to the watermaker.

BERTH MEASUREMENTS:
160cm X 205cm
63" X 81"
5.3' X 6.7'

Specifications

Technical Details

Builder Lagoon
Year Built 2016
Last Refit 2025
Length Overall 52 feet
Beam 28.8
Draft 5.1
Fuel Consumption US Gall/Hr
Water Capacity 1776 L
Watermaker Yes, 80 gp
Air Conditioning Full
Flag USA

2x Yanmar 80hp Diesels
17.5 Kw generator
3000w inverter
Volatage 110v via adapter

Crew

Meet Your Crew

SHANGRI LA   crew

Together, Captain Arthur and Chef Shawna Scarr are known for their seamless teamwork, warm hospitality, and love of life on the water. With over five years living aboard and hosting private charters and events in Kemah, Texas, they bring southern hospitality, energy, and joy to every voyage. Their shared passion for and expertise in sailing, snorkeling, fishing, and water sports create a dynamic, adventure-filled atmosphere, while their personalized itineraries highlight the natural beauty and hidden gems of the Virgin Islands.

Captain Arthur Scarr brings seasoned leadership and calm confidence to every voyage aboard Shangri-La. A USCG-licensed 100 Ton Captain with TWIC and medical certifications, Arthur draws on a 30-year career as a Senior Telecom Engineer known for innovation and precision. For the past five years, he and Chef Shawna have lived aboard their Lagoon 400, SV Imagine, cruising the Texas Gulf Coast, leading boat parades, and offering private charters. His technical expertise, local knowledge, and approachable style ensure every guest feels safe, relaxed, and in capable hands.

Chef Shawna Scarr pairs culinary creativity with a background in science and seamanship. A licensed 100-ton Captain and former physicist, Shawna brings precision, adaptability, and a passion for hospitality to every meal aboard Shangri-La. From gourmet seafood feasts to casual beachside barbecues, she crafts flavorful, guest-focused dishes with unparalleled enthusiasm and heart that makes every dining experience memorable.

Art

Art

Captain

American · English

Shawna

Shawna

Chef

Watersports & Toys

Play On & Off the Water

Dinghy · 1 Kneeboard · 1 Wakeboards · 1 Tube · 1 Floating Mats · 1 Stand-up Paddle Boards · 2 Kayaks (2 Man) · 1 Snorkel Gear · 1 Sea Scooters · 1 Swim Platform · 1 Boarding Ladder · 1 Beach Games · 1 Fishing Gear · 1 Deep Sea Fishing · 1 Fishing Permit # · 1

Onboard Toys

Floating pad
Noodles
Football
Frisbee
Subwing
2 beanbags
2 Kayak Paddles to use the SUP as a kayak
4 sea scooters
Starlink Internet/Wi-Fi, solar installation, wind turbines

Cuisine

Menu & Dining

YACHT SHANGRI LA - SAMPLE MENU
A curated culinary experience inspired by the serenity of the sea, the richness of island flavors,
and the refined elegance of life aboard Yacht Shangri La.

___________________________________________________________________________________________________

BREAKFAST

Lox & Lux Tartine
Smoked salmon on a toasted bagel with luxurious toppings. Served with sliced cucumber and fresh melon.

Crème Brûlée French Toast Royale
Thick-cut brioche soaked in vanilla custard and caramelized to a signature crème brûlée crackle.
Finished with berries, whipped cream, powdered sugar, and mint.

Benedict Duo di Porchetta
Poached eggs on toasted English muffins with smoked and slow-roasted porchetta, topped with velvety hollandaise and fresh herbs.

The Captain’s Comfort Puff Pie
Golden puff pastry filled with rich country-style sausage gravy. Served with scrambled eggs and crispy potatoes.

___________________________________________________________________________________________________

MIDDAY SELECTIONS

Coastal Lobster Salad
Chilled spiny lobster tail with crisp greens, seasonal vegetables, and citrus vinaigrette. Served with warm artisan bread.

Mango & Crispy Caribbean Lettuce Wraps
Crispy chicken with diced mango and red pepper, inspired by Caribbean jerk flavors.

 

Spicy Mango Salmon Poke Bowl
Pan-seared salmon with avocado, cucumber, pickled onion, carrots, edamame, mango, and ginger over rice with spicy mayo and sesame.

 

Caprese Grilled Cheese Melt
Artisan bread grilled with mozzarella, ripe tomatoes, and basil pesto. Served with a garden salad.

 

French Island Fondue Loaf
Savory meatloaf with caramelized onions and a golden Swiss cheese crust. Served with mashed potatoes and green beans.

___________________________________________________________________________________________________

MAIN COURSES

Shangri La Forest Chicken
Chicken breast stuffed with wild mushrooms and melted cheeses, roasted to perfection. Served over buttered noodles with Parmesan cream and herbs.

Shangri La Tropical Ahi
Seared sushi-grade ahi tuna with mango salsa, citrus-mango essence, microgreens, and an edible orchid.

Herb-Crusted Lamb Lollipops with Truffle Mash                                                                                                           Premium lamb grilled and served over truffle-infused mashed potatoes with a duo of house-made sauces.

 

Shangri La Orchard Pork Chop
Thick pork chop stuffed with duck-fat caramelized apples and onions, finished with melted Gruyère. Served with apple-onion compote, apple-cranberry chutney, asparagus, purple sweet potato medallions with Brie, and a Parmesan tuile.

Butter-Grilled Lobster Tail
Succulent lobster tail grilled in its shell with clarified butter. Served with herb-roasted baby carrots and a seasonal vegetable medley with toasted pecans and melted cheese.

___________________________________________________________________________________________________

HORS D’OEUVRES

▪ Seared Scallops with Passionfruit Glaze
▪ Tuna Tartare on Cucumber Rounds with Sesame Oil
▪ Chef’s Choice Charcuterie Board

 

SIDES

▪ Roasted Brussels Sprouts with Bacon
▪ Roasted Baby Artichokes with Parsley & Mint
▪ Fondant Potatoes
▪ Asparagus with Hollandaise
▪ Roasted Green Beans

 

DESSERTS

▪ Perfect Key Lime Pie with Coconut Rum Whipped Cream
▪ Italian Lemon Cream Cake
▪ Blackberry Mojito Cream Pie
▪ Pineapple Rum Tartlets with Vanilla Cream
▪ Cherry Chocolate Cheesecake

 

SHIP’S BAR

Spirits: Tito’s Vodka, Cruzan Rum (dark & light), Maker’s Mark Bourbon, Bombay Sapphire Gin, Patrón Silver Tequila
Sparkling Wine: 1928 Prosecco
Wines: Oyster Bay, Kim Crawford, Josh, Mondavi, Kendall-Jackson
Cordials: Grand Marnier, Bailey’s, Amaretto, Kahlúa
Beers: St. John Brewers, Corona, Landshark
Island Favorites: Rum Punch, Boogie Boards

 

Lunch

Lunch

Lunch

Lunch

Lunch

Lunch

Lunch

Lunch

Lunch

Lunch

Lunch

Lunch

Amenities

Everything Onboard

Salon Stereo
iPod/MP3
CDs
Board Games
Sun Awning
Bimini
Hatches
BBQ
Deck Shower
Hair Dryer
Ice Maker
Generator
Inverter
Dining · 8
Sailing Instruction
Internet/WiFi

Charter Preferences

Kosher: Inq Special Diets: Inq Gay Charters: Inq Nude Charters: No Crew Smoke: No

Green Initiatives

Insulated Yetis for guests to use while onboard
Eco-friendly cleaning products, solar panels, local and organic produce when locally available.
Boat has a wind generator.

Availability

Check Open Dates

October 2026
Available On Hold Booked
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

Availability is updated in real time — contact us to confirm exact dates for your travel window.

Guest Reviews

99 Guest Reviews

July 2026 - Going so above and beyond in all that you do!

Thank you for making amazing lifetime memories!

To Chef Shawna, keep up making all the delicious food. To Captain Art, keep up making all of the delicious drinks - both were amazing!

We cannot thank you enough for hosting us, all of the love, hospitality, delicious food and going so above and beyond in all that you do!

June 2026 - It was a perfect week to truly unplug from the world. 10/10

"Thank you for all you did to make our family trip one of the best ever! We loved all the places we went to, the food was delicious and we enjoyed the company. Last nights birthday will be one I'll never forget."

"Have to compliment Shawna on the amazing food and Art made sure we went to every island that we wanted to go to. Such an amazing, once in a lifetime trip with the family."

"Thank you for taking us to so many wonderful spots and for the best boat food ever!"

"The trip was incredible. It was a perfect week to truly unplug from the world. 10/10"

"Going to The Baths in Virgin Gorda after 33 years and taking pictures with the kids was awesome. You really made us feel at home. You went out of your way to accommodate us. We had an awesome week!"

"I had the best time bonding with my family this week. Couldn't have asked for a better itinerary, weather and company!"

"Shawna, you and Art made the most wonderful memory for me. I absolutely enjoyed spending precious moments with you. I wish you the best in all your endeavours and hope you will come see me once you are off charter and allow me to host you for some more memories."

April 2026 - A 5 Star Experience

Unforgettable experience because the crew (Art & Shawna) made it magical. We can't pick one but all of the stops were fantastic. The onboard experience was 5 stars... The meals, the boat decor, Art & Shawna's personality and their attention to detail made the trip exceptional.

From the moment we met Art & Shawna on the video call we knew we were in good hands and would get along. They bring a 5-star hotel experience to the water. Art was flexible and confident in navigating us to the best spots. Shawna is an excellent chef and her relationship with Art makes the trip seamless and stress free.

Shangri La is a beautiful boat and the crew really make it exceptional.

April 2026 - The Trip was a Dream!

The trip was a dream! We loved everything about it and every moment. Captain Arthur and Shawna are fabulous hosts - kind, warm, welcoming. Shangri La is a beautiful and super comfortable boat. Every meal was amazing, delicious and beautifully presented. We were in awe of what Shawna and Captain Arthur created in the boats kitchen!

We had so much fun on our five day trip - karaoke night, lots of sun and swimming. We went to White Bay, Bitter End, Long Bay, Mahoe Bay, and the Great Harbour - all fantastic! But our favourite was Jost Van Dyke - loved Soggy Dollar and Foxy's!

We could not have asked for more. Thank you so much Captain Art & Shawna for making my birthday and anniversary celebration so perfect - we will be back!

April 2026 - Friendships Have Been Created on This Beautiful Trip with Unforgettable Memories

This was truly a special experience for our first time on a charter vacation in the BVI. The dynamic duo, Captain Arthur & Shawna exceeded all of our dream expectations from the welcome to all of our stops and delicious meals.

Leverick Bay with Michael Beans show to Soggy Dollar at Jost Van Dyke and swimming in the beautiful Caribbean water was amazing!! A special evening of karaoke where Captain Arthur shared his hidden talent with us kicked off a memorable evening. Chef Shawna outdid herself with a great triple unforgettable celebration from birthdays to a 40th wedding anniversary.

Thank you Captain Arthur & Chef Shawna!
Friendships have been created on this beautiful trip with unforgettable memories!
We will be back!

March 2026, A Trip to Remember

Thank you so much to Captain Arthur & Captain/Chef Shawna. We've felt so welcomed and cared for. This was truly a trip to remember. With love, fair winds and following seas.

Our favorite memories:
We loved relaxing around the catamaran as well as our adventures off the boat. We had a great time driving around Virgin Gorda in the newly wed vehicle. We loved celebrating at Coco Maya and had the perfect last day at Soggy Dollar.

Showing 6 of 99 reviews

Planning Help

Why Charter With Us

Based on her specifications and charter profile, SHANGRI LA is well suited for groups of up to 8 guests seeking a comfortable crewed charter in Caribbean Virgin Islands (BVI). The combination of 4 cabins, 52 feet of living space, and a proven charter layout makes her a practical choice for families and groups who value both comfort and privacy.

Before recommending any yacht, our charter brokers review availability, charter rates, seasonal demand, crew feedback, onboard amenities, and destination suitability. If SHANGRI LA isn't the perfect fit, we'll recommend comparable yachts to ensure you book the best option for your travel dates and preferences.

How do I check if this yacht is available?

Availability changes daily. Submit your preferred travel dates and our charter specialists will confirm availability and provide the latest pricing. If this yacht is unavailable, we'll recommend similar alternatives.

Is the displayed price final?

The weekly charter rate is a starting price. Final pricing depends on your travel dates, destination, season, applicable taxes, and additional expenses such as APA, fuel, dockage, and gratuities where applicable.

What is included in a yacht charter?

Most yacht charters include the yacht, professional crew (if crewed), onboard accommodations, standard water toys, and insurance. Additional expenses vary depending on the yacht and itinerary.

Can I customize my itinerary?

Yes. Every yacht charter itinerary is customized around your preferred destinations, travel dates, weather conditions, and interests.

How far in advance should I book?

Luxury yachts are often reserved several months in advance, especially during peak seasons. Early booking provides the best selection and pricing.

Do I need sailing experience?

No. Most luxury yacht charters include an experienced captain and professional crew who handle navigation and daily operations.

Can you recommend similar yachts?

Absolutely. If this yacht isn't the perfect match, our charter experts can recommend similar yachts based on your budget, group size, destination, and preferred amenities.

Which destinations can this yacht visit?

Cruising areas depend on the yacht's seasonal location. Our charter team will recommend the best itinerary based on your travel dates.

Can I book this yacht online?

Availability and pricing change frequently, so we recommend submitting an inquiry. A charter specialist will prepare a personalized proposal.

Why should I book through BVI Sail?

Our charter specialists compare hundreds of verified yachts, provide independent recommendations, and help you choose the best option for your vacation without additional booking fees.

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