BVISAIL
“You Make the Memories, We’ll Make the Arrangements”
SISU

Caribbean Virgin Islands (BVI)

SISU

Catamaran 45 feet 4 Guests 2 Cabins 2 Crew Built 2019

From

$19,000 / week

Request This Yacht

Length

45 feet

Guests

4

Cabins

2

Crew

2

Built / Refit

2019

Type

Catamaran

Cruising Speed

5 knots

Max Speed

8 knots

Beam

24

Draft

6

Overview

Charter SISU

SISU is a 2019 Leopard 45 based in the Virgin Islands, owner-operated and maintained in pristine, “everything-in-its-place” condition. Designed for an intimate escape, she offers the perfect setting for two couples or a small family seeking personalized service. Leopard’s signature oversized forward cockpit provides a shaded, boom-free lounge for relaxing underway or at anchor, while the aft cockpit is ideal for easy meals and sunset toasts. A raised helm keeps the captain connected to the conversation, and fresh, chef-prepared meals, water toys, and onboard scuba diving for certified guests complete the experience.

Accommodating up to 4 guests, SISU offers two en-suite cabins: one queen (aft, about 5 ft 3 in / 160 cm wide) and one double (forward, about 5 ft 1 in / 154 cm wide, and slightly longer). Private, polished, and genuinely personal, SISU is the kind of yacht that quietly raises your vacation standards.

Pricing & Seasons

Charter Rates by Season

Additional Rates & Notes

Medium Season

Jun 30, 2026 - Nov 30, 2030

From $19,000 / week

Inclusive Charter · Caribbean Terms

Cruising Grounds: Caribbean Virgin Islands (BVI)

Winter 2026 to 2027

High Season

Nov 1, 2026 - Apr 30, 2027

From $19,000 / week

Inclusive Charter · Caribbean Terms

Cruising Grounds: Caribbean Virgin Islands (BVI)

Summer 2027

Low Season

May 1, 2027 - Oct 31, 2027

From $19,000 / week

Inclusive Charter · Caribbean Terms

Cruising Grounds: Caribbean Virgin Islands (BVI)

Winter 2027 to 2028

High Season

Nov 1, 2027 - Apr 30, 2028

From $19,000 / week

Inclusive Charter · Caribbean Terms

Cruising Grounds: Caribbean Virgin Islands (BVI)

Rate Details

Cruising Area
• British Virgin Islands
 
Base Port
• Village Cay – Tortola, BVI
• Also on request: West End, Nanny Cay and Trellis Bay (Tortola)
 
Yacht Status & Operations
• Based in Tortola, BVI
• BVI pick-up/drop-off preferred
 
Included
• Customs fees, cruising permits and normal mooring-ball fees
Not included
• Marina fees if guests choose a marina; fishing licences; national park fees
 
Rates & Terms
• 7 days @ $19,000
• 6 days @ $18,000
• 5 days @ $16,500
• 5 nights minimum. Shorter stays are charged at the 5-night rate.
 
Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• 50% of the nightly rate of the charter booked (charter rate ÷ nights, then half)
• Boarding after 4:00 PM; snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• On request, subject to availability; arrange through the broker
• Not offered in the Christmas or New Year weeks
 
Dinning Options- The number of meals listed are based on a 8 day / 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate

Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• 2 guests $18,650 | 3 guests $18,475 | 4 guests $18,300

Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• 2 guests $18,850 | 3 guests $18,775 | 4 guests $18,700
 
Holiday Rates 2026 / 2027 Season
Holiday season pricing is full-board only, 7 nights

Christmas Week
• $22,000 | 2–4 guests
• Must end on or before December 26

New Year’s Week
• $23,000 | 2–4 guests
• May not start prior to December 27
 
Important Notes
• Charter waiver required in addition to standard contract
 

Accommodation

2 Cabins, 4 Guests

1 Queen Cabins
1 Double Cabins
2 Showers
2 Heads

SISU is a 2019 Leopard 45 based in the Virgin Islands, owner-operated and maintained in pristine, “everything-in-its-place” condition. Designed for an intimate escape, she offers the perfect setting for two couples or a small family seeking personalized service. Leopard’s signature oversized forward cockpit provides a shaded, boom-free lounge for relaxing underway or at anchor, while the aft cockpit is ideal for easy meals and sunset toasts. A raised helm keeps the captain connected to the conversation, and fresh, chef-prepared meals, water toys, and onboard scuba diving for certified guests complete the experience.

Accommodating up to 4 guests, SISU offers two en-suite cabins: one queen (aft, about 5 ft 3 in / 160 cm wide) and one double (forward, about 5 ft 1 in / 154 cm wide, and slightly longer). Private, polished, and genuinely personal, SISU is the kind of yacht that quietly raises your vacation standards.

Specifications

Technical Details

Builder Leopard
Year Built 2019
Length Overall 45 feet
Beam 24
Draft 6
Cruising Speed 5 knots
Maximum Speed 8 knots
Fuel Consumption 1
Watermaker yes
Air Conditioning Full
Flag BVI

Yanmar 45HP x 2 with boosted alternators, generator, and solar/battery bank.

Crew

Meet Your Crew

SISU crew

Captain Frik and Chef/First Mate Petro bring an unforgettable combination of global adventure, creative hospitality, and larger-than-life personality to every charter. With extensive sailing experience, a shared appetite for exploration, handcrafted cocktails, beautifully presented cuisine, and immersive themed dinners, they create an atmosphere that feels playful, personal, and genuinely welcoming.

Click each crew profile to learn more about their background, experience, and personal story.

Frik Olivier

Frik Olivier

Captain

South African · English, Afrikaans

Captain Frik Olivier
He grew up in a farming community, and always had a passion for learning and exploring. Later in life, he pursued a Master of Science degree with three majors: Computers, Management, and Information Systems. He also obtained a PhD in the same field.

At 27, he started his own company for process automation and made it a success. On top of that, he is a storyteller by heart, can keep guests entertained for hours, and in his free time he dabbles in writing novels and software apps for boats.

But life is not all about work. He loves the outdoor adventures and has tried many thrilling activities. He is an experienced Dive master and rescue diver. Throw in his enjoyment of paragliding, ultra light airplanes, military jets, aerobatics, and old WW2 planes for good measure. Sleeping under the stars in a flimsy tent with elephants and lions walking past was nothing strange to this explorer.

This seasoned traveler has visited 106 countries, of which 24 on their Leopard 45 catamaran called Sisu. They have a YouTube Sailing channel, which expanded their skills into movie making and video editing. They have attracted more than 16,000 subscribers who follow their adventures.

 

 

Petro van Biljoen

Petro van Biljoen

Chef/First Mate

South African · English, Afrikaans

Chef Petro van Biljoen
Meet Petro, a spirited individual who has turned the ordinary into extraordinary, transforming an average childhood into a tale of daring exploits and entrepreneurial triumphs.

The journey began in the corporate world, where she quickly ascended to managerial heights. However, the call of independence was too strong to resist, leading to the establishment of two highly successful Insurance Brokerage companies.

But life wasn't just about work for this adventurer. The love for 4X4 Safaris brought her face-to-face with nature's wonders, from navigating crocodile-infested waters to sneaky hyenas interrupting campfire serenades.

Switching gears, she found solace underwater, indulging in the adrenaline rush of scuba diving. The sky also beckoned, and Petro answered. From commercial Boeings to aerobatic Extra 300s, the adventures soared to new heights. Lomcevak maneuvers tested her stomach's loyalty, making breakfast reconsider its life choices. Gyrocopters over antelope herds, night maneuvers in a Military Oryx helicopter, and barrel rolls in a Boeing-Stearman—all added layers to an already colorful life.

Petro set sail into the unknown and despite initially knowing nothing about sailing, she now boasts 42,000 nautical miles of experience.

Throughout adulthood, Petro balanced the thrill of adventure with a love for hosting and cooking. Culinary explorations began early, evolving into a global affair through sailing. Aboard the vessel, she earned titles like "Hostess with the Mostess" and "The Great Entertainer". Petro is a Certified Culinary Master.

Watersports & Toys

Play On & Off the Water

Boarding Ladder Dinghy Sea Scooters Snorkel Gear Stand-up Paddle Boards Swim Platform

Onboard Toys

6 Person Dinghy With 30 HP
2 Sea Scooters – $100 per charge per scooter
2 Stand Up Paddle Boards
10' Solstice round floating island (8-seater) with cupholders
Snorkel gear
Pool noodles
Fishing gear for casual fishing. SISU is a cruising catamaran, not a sport-fishing boat. A BVI fishing license is needed for the boat and for each person fishing, at extra cost.

Scuba diving from SISU

Scuba Diving

Onboard Diving

Tanks

4

Divers

4

Licensing

Master

Cuisine

Menu & Dining

Freshly prepared cuisine featuring relaxed breakfasts, flavorful midday favorites, plated dinners, sweet finishes, and cocktails crafted for life aboard. Sample menu selections are listed below and may vary based on guest preferences, provisioning, and chef creativity.

RISE N SHINE
Awaken your senses each morning with a burst of exotic flavors amid the backdrop of turquoise waters and lush tropical islands. Indulge in the exotic allure of our coffee, tea, and juices served alongside a vibrant platter of freshly harvested tropical fruits.
Brioche French Toast
Berries, Greek Yoghurt, Maple Syrup

Eggs and Sausage
Bratwurst, Fried Eggs, Fried Tomato and Onion

Breakfast Tacos
Bacon, Scrambled Eggs, Salsa and Avocado

Fluffy Pancakes
Plain, Chocolate or Bacon

Avocado Frenchy
Toasted French Bread with Poached Egg, Avocado, Cream Cheese, Caramelized Onion

Omelettes
Variety of fillings available

Bagel Sandwich
Toasted Bagel, Cream Cheese, Fried Egg, Avocado, Bacon

MIDDAY FEAST
Immerse yourself in a tropical gastronomic journey with our midday offerings inspired by the vibrant flavors of the islands.
Chicken Kebabs
On a bed of Mediterranean Salad with Mango Chutney

Caesar with Quinoa Salad
with Freshly baked Artisan Bread

Pulled Pork Wraps
filled with Delicious Pulled Pork, Marinated Peppers, Smoked Cheese and Aioli

Shrimp Rice Stacks
Teriyaki Shrimp, Honey Glazed Pineapple and Sushi Rice

Street Tacos
Chicken/Mahi Mahi/Spicy ground beef, Homemade Salsa, Cabbage Slaw, Spicy Aioli, Black Beans

Giant Burgers
Brioche Buns, Bacon Wrapped Beef Patty filled with Cheese, Lettuce and Tomato

Poke Bowls
Ahi Tuna encrusted in Tuxedo Sesame Seeds, Avo, Red Cabbage, Edamame Beans, Sweet Onion on a bed of rice

EVENING EXTRAVAGANZA
As the sun sets, embark on a culinary journey through our evening offerings, each dish a celebration of the tropical night. We start the evening with mouthwatering appetizers at sunset, and a delectable sweet treat as we bid the day goodnight.

HORS D’OEUVRES
Burrito Sushi
Miniature Burrito, Cream Cheese, Salmon, Cucumber, Sweet Chili Dipping Sauce

Coconut Shrimp
Micro Greens, Creamy Mayo and Avocado Dressing

Savory Kebabs
Bite-Size Charcuterie on a Skewer

Mantequilla de Pobre
Corn Tortilla Chips with Creamy Avocado, Sour Cream and Basil Dip

Smoked Salmon Roll
Cream Cheese, Avocado, Cucumber

Salami Roses
with Baby Pickled Cocktail Onions and Gherkins

Cream Cheese Balls
Pistachio, Chili Tomatoes, Cheese Crisps, Pomegranate

MAIN
Pasta Mafaldine
Beef Lasagna, 2-Cheese Béchamel in Giant Pasta Shells and Caprese Salad

Steak au Poivre
Fillet Steak, Black Peppercorn Sauce, Creamed Spinach and Glazed Carrots

Chicken Parmesan
Wild Rice, Mushrooms and Green Salad

Sticky Pork Ribs
Potato au Gratin, Balsamic Tomato & Feta Salad

Fresh Fish
Sweet Potato Mash, Mango Cucumber Salad and Oriental Rice

Cardamom and Cinnamon Cape Malay Curry
Chicken, Couscous, Tomato Salad with Crispy Poppadom

Lamb Shanks
Oven-Baked Mash, Beet and Feta Salad

THEMED NIGHTS
Italian Night
A celebration of classic red-white-green elegance with candlelit ambiance, playful chef figurines, and a feast of Italian favorites. Expect rich pastas, bold flavors, and a tiramisu so divine it may inspire a marriage proposal.

Moroccan Night
A vibrant evening filled with colorful lanterns, warm candlelight, and aromatic spices. The table comes alive with bold Moroccan dishes, rich textures, and soulful flavors from the souks.

Pirates of the Caribbean Night
A swashbuckling dinner experience featuring treasure chests, scattered gold doubloons, playful skulls, and full Captain Jack Sparrow energy. Expect island-inspired fare worthy of Calypso herself — and possibly some pirate-themed eyeliner on the captain (no questions, please).

SWEET TREATS
Lemon Cheesecake
Zesty Delight

Homemade Ice Cream
Nut Crumble

Malva Pudding
South African Baked Pudding with Hot Custard

Eton Mess
Light and Fluffy Meringues with Berries and Fresh Cream

Tiramisu
Cocoa and Cherry Glacé

Cremora Tart Stack
Pineapple Glazed Topping

Blackberry Panna Cotta

Breakfast

Breakfast

RISE N SHINE
Awaken your senses each morning with a burst of exotic flavors amid the backdrop of turquoise waters and lush tropical islands. Indulge in the exotic allure of our coffee, tea, and juices served alongside a vibrant platter of freshly harvested tropical fruits.
Brioche French Toast
Berries, Greek Yoghurt, Maple Syrup

Eggs and Sausage
Bratwurst, Fried Eggs, Fried Tomato and Onion

Breakfast Tacos
Bacon, Scrambled Eggs, Salsa and Avocado

Fluffy Pancakes
Plain, Chocolate or Bacon

Avocado Frenchy
Toasted French Bread with Poached Egg, Avocado, Cream Cheese, Caramelized Onion

Omelettes
Variety of fillings available

Bagel Sandwich
Toasted Bagel, Cream Cheese, Fried Egg, Avocado, Bacon

Lunch

Lunch

MIDDAY FEAST
Immerse yourself in a tropical gastronomic journey with our midday offerings inspired by the vibrant flavors of the islands.
Chicken Kebabs
On a bed of Mediterranean Salad with Mango Chutney

Caesar with Quinoa Salad
with Freshly baked Artisan Bread

Pulled Pork Wraps
filled with Delicious Pulled Pork, Marinated Peppers, Smoked Cheese and Aioli

Shrimp Rice Stacks
Teriyaki Shrimp, Honey Glazed Pineapple and Sushi Rice

Street Tacos
Chicken/Mahi Mahi/Spicy ground beef, Homemade Salsa, Cabbage Slaw, Spicy Aioli, Black Beans

Giant Burgers
Brioche Buns, Bacon Wrapped Beef Patty filled with Cheese, Lettuce and Tomato

Poke Bowls
Ahi Tuna encrusted in Tuxedo Sesame Seeds, Avo, Red Cabbage, Edamame Beans, Sweet Onion on a bed of rice

Lunch

Lunch

MIDDAY FEAST
Immerse yourself in a tropical gastronomic journey with our midday offerings inspired by the vibrant flavors of the islands.
Chicken Kebabs
On a bed of Mediterranean Salad with Mango Chutney

Caesar with Quinoa Salad
with Freshly baked Artisan Bread

Pulled Pork Wraps
filled with Delicious Pulled Pork, Marinated Peppers, Smoked Cheese and Aioli

Shrimp Rice Stacks
Teriyaki Shrimp, Honey Glazed Pineapple and Sushi Rice

Street Tacos
Chicken/Mahi Mahi/Spicy ground beef, Homemade Salsa, Cabbage Slaw, Spicy Aioli, Black Beans

Giant Burgers
Brioche Buns, Bacon Wrapped Beef Patty filled with Cheese, Lettuce and Tomato

Poke Bowls
Ahi Tuna encrusted in Tuxedo Sesame Seeds, Avo, Red Cabbage, Edamame Beans, Sweet Onion on a bed of rice

Dinner

Dinner

EVENING EXTRAVAGANZA
As the sun sets, embark on a culinary journey through our evening offerings, each dish a celebration of the tropical night. We start the evening with mouthwatering appetizers at sunset, and a delectable sweet treat as we bid the day goodnight.

HORS D’OEUVRES
Burrito Sushi
Miniature Burrito, Cream Cheese, Salmon, Cucumber, Sweet Chili Dipping Sauce

Coconut Shrimp
Micro Greens, Creamy Mayo and Avocado Dressing

Savory Kebabs
Bite-Size Charcuterie on a Skewer

Mantequilla de Pobre
Corn Tortilla Chips with Creamy Avocado, Sour Cream and Basil Dip

Smoked Salmon Roll
Cream Cheese, Avocado, Cucumber

Salami Roses
with Baby Pickled Cocktail Onions and Gherkins

Cream Cheese Balls
Pistachio, Chili Tomatoes, Cheese Crisps, Pomegranate

Dinner

Dinner

EVENING EXTRAVAGANZA
As the sun sets, embark on a culinary journey through our evening offerings, each dish a celebration of the tropical night. We start the evening with mouthwatering appetizers at sunset, and a delectable sweet treat as we bid the day goodnight.

HORS D’OEUVRES
Burrito Sushi
Miniature Burrito, Cream Cheese, Salmon, Cucumber, Sweet Chili Dipping Sauce

Coconut Shrimp
Micro Greens, Creamy Mayo and Avocado Dressing

Savory Kebabs
Bite-Size Charcuterie on a Skewer

Mantequilla de Pobre
Corn Tortilla Chips with Creamy Avocado, Sour Cream and Basil Dip

Smoked Salmon Roll
Cream Cheese, Avocado, Cucumber

Salami Roses
with Baby Pickled Cocktail Onions and Gherkins

Cream Cheese Balls
Pistachio, Chili Tomatoes, Cheese Crisps, Pomegranate

Dinner

Dinner

MAIN
Pasta Mafaldine
Beef Lasagna, 2-Cheese Béchamel in Giant Pasta Shells and Caprese Salad

Steak au Poivre
Fillet Steak, Black Peppercorn Sauce, Creamed Spinach and Glazed Carrots

Chicken Parmesan
Wild Rice, Mushrooms and Green Salad

Sticky Pork Ribs
Potato au Gratin, Balsamic Tomato & Feta Salad

Fresh Fish
Sweet Potato Mash, Mango Cucumber Salad and Oriental Rice

Cardamom and Cinnamon Cape Malay Curry
Chicken, Couscous, Tomato Salad with Crispy Poppadom

Lamb Shanks
Oven-Baked Mash, Beet and Feta Salad

THEMED NIGHTS
Italian Night
A celebration of classic red-white-green elegance with candlelit ambiance, playful chef figurines, and a feast of Italian favorites. Expect rich pastas, bold flavors, and a tiramisu so divine it may inspire a marriage proposal.

Moroccan Night
A vibrant evening filled with colorful lanterns, warm candlelight, and aromatic spices. The table comes alive with bold Moroccan dishes, rich textures, and soulful flavors from the souks.

Pirates of the Caribbean Night
A swashbuckling dinner experience featuring treasure chests, scattered gold doubloons, playful skulls, and full Captain Jack Sparrow energy. Expect island-inspired fare worthy of Calypso herself — and possibly some pirate-themed eyeliner on the captain (no questions, please).

Amenities

Everything Onboard

BBQ
Board Games
Books
Deck Shower
Dining
Smoking Allowed
Hair Dryer
Inverter
Internet/WiFi
Salon Stereo

Charter Preferences

Kosher: Inq Special Diets: Inq Gay Charters: Inq Nude Charters: Inq Crew Smoke: No

Availability

Check Open Dates

October 2026
Available On Hold Booked
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

Availability is updated in real time — contact us to confirm exact dates for your travel window.

Guest Reviews

20 Guest Reviews

May 2026

We just got back from a week sailing on Sisu with our two daughters. We had such a wonderful time in the BVIs, Frik and Petro were wonderful hosts. Between Petro’s cooking, Frik’s sailing and 5:00 cocktails and all great snorkeling and dining stops, it was a jam packed trip but also one of the most laid back ways to spend a week.

We don’t get to spend a lot of time with our college aged girls, so this was a perfect “closed quarters” trip that was much needed for us as a family. Frik and Petro had a general agenda drawn up to start the trip but welcomed any input from us to customize the trip in a way that best fit our wants as well, which in our case was extra snorkeling stops! Frik and Petro are global travelers and had so many interesting stories to share. Thank you again for helping us have such an awesome trip. We hope to see you all again one day.
~Dan, Kay, Ashley and Elise Egger

May 2026

Thank you both for an incredible 5 days aboard Sisu. From the moment we stepped on board you made us feel relaxed, welcomed and cared for.

Frik - Thank you for guiding us safely through such beautiful places and for sharing your knowledge (shake steaks 🙂) throughout the trip.
Petro - Every meal was amazing, we looked forward to each one and were so impressed by the care and creativity you put into everything.

This trip was a very special experience, and so much of that is because of you.  We are leaving with wonderful memories, full stomachs and a hope to come back someday.

Thank you again for everything and for making our time on Sisu so memorable.

Warmly
Lauren and Nathan

May 2026

We had a wonderful time! Thanks for the great intro to the BVI.  The recommendations and your cooking were amazing.
~Gary & Vicki Walston

April 2026

You both brought authenticity, respect, care and genuine effort to our vacation/charter/exploration on the waters here in the BVI. 

We can honestly say that nobody is a better Captain or Chef than you both are. You guys inspired us and also challenged us in just the right ways. We learned so Much!! 👏🏼👏🏼

We seriously are Uber-Happy we chose to go sailing with Sisu  - LOVED every minute of it !!

We hope we can recommend people your way because they will love the connection with the both of you like we have. 

Hopefully, next time we party together we’ll do it side by side in our own Leopard cat! And we’ll keep the questions coming!! Promise. 
If you’re lucky, maybe you’ll hear all my great music, especially Eminem 🎵

Let’s stay in touch and update each other as to how the winds are treating us. 
Again, Thank You Frik and Petro‼️
You’re both AMAZING 👍🏾👊🏽💪🏽
~Ernest & Jasmin

May 2026

We recently had the pleasure of chartering a catamaran in the British Virgin Islands with Frik & Petro, and it was an unforgettable experience! From the moment we stepped aboard, we were greeted with warmth and professionalism that made us feel right at home.

The attention to detail was impeccable; Frik & Petro were incredibly knowledgeable about the local waters, ensuring we visited the most beautiful spots while keeping our safety a priority. Their insights into the islands enhanced our adventure, making our journey both enjoyable and informative.

The meals prepared by PETRO were simply fantastic! Each dish was a delightful culinary experience, and flavors that left us wanting more. It was clear that she put a lot of thought and care into every meal, and we appreciated the personalized touch.

We cannot recommend Owner Operators Frik & Petro enough! If you're looking for a professional, enjoyable, and memorable sailing experience in the BVI, look no further. We can’t wait to return!"
~Will & Aimee

April 2026

Thank you so much. Your energy and kindness are wonderful. You made the trip so great! We appreciate all your efforts and attention to every detail. Hope you have a relaxing few days. Take care.
~Dave, Gina, Olivia & Tilly

Showing 6 of 20 reviews

Planning Help

Why Charter With Us

Based on her specifications and charter profile, SISU is well suited for groups of up to 4 guests seeking a comfortable crewed charter in Caribbean Virgin Islands (BVI). The combination of 2 cabins, 45 feet of living space, and a proven charter layout makes her a practical choice for families and groups who value both comfort and privacy.

Before recommending any yacht, our charter brokers review availability, charter rates, seasonal demand, crew feedback, onboard amenities, and destination suitability. If SISU isn't the perfect fit, we'll recommend comparable yachts to ensure you book the best option for your travel dates and preferences.

How do I check if this yacht is available?

Availability changes daily. Submit your preferred travel dates and our charter specialists will confirm availability and provide the latest pricing. If this yacht is unavailable, we'll recommend similar alternatives.

Is the displayed price final?

The weekly charter rate is a starting price. Final pricing depends on your travel dates, destination, season, applicable taxes, and additional expenses such as APA, fuel, dockage, and gratuities where applicable.

What is included in a yacht charter?

Most yacht charters include the yacht, professional crew (if crewed), onboard accommodations, standard water toys, and insurance. Additional expenses vary depending on the yacht and itinerary.

Can I customize my itinerary?

Yes. Every yacht charter itinerary is customized around your preferred destinations, travel dates, weather conditions, and interests.

How far in advance should I book?

Luxury yachts are often reserved several months in advance, especially during peak seasons. Early booking provides the best selection and pricing.

Do I need sailing experience?

No. Most luxury yacht charters include an experienced captain and professional crew who handle navigation and daily operations.

Can you recommend similar yachts?

Absolutely. If this yacht isn't the perfect match, our charter experts can recommend similar yachts based on your budget, group size, destination, and preferred amenities.

Which destinations can this yacht visit?

Cruising areas depend on the yacht's seasonal location. Our charter team will recommend the best itinerary based on your travel dates.

Can I book this yacht online?

Availability and pricing change frequently, so we recommend submitting an inquiry. A charter specialist will prepare a personalized proposal.

Why should I book through BVI Sail?

Our charter specialists compare hundreds of verified yachts, provide independent recommendations, and help you choose the best option for your vacation without additional booking fees.

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From $19,000 / week

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