“You Make the Memories, We’ll Make the Arrangements”

RELENTLESS II 80 is an outstanding four-crew-member catamaran charter in the USVI. Furthermore, having four crew members and being 80 feet, she comfortably accommodates up to 8 guests, all while providing top-notch service.

As always, CKIM Group Inc., in coordination with, has charter brokers eager to assist you with any questions.

Sailing catamaran Relentless II 80 jacuzzi
Jacuzzi aboard RELENTLESS II 80

She is fully air-conditioned, with each room having independent temperature control. In addition, she has two rainfall cockpit showers, satellite wifi, and a Jacuzzi. RELENTLESS II 80 is undoubtedly an exceptional Virgin Islands sailing catamaran charter.

  • Length: 80 feet
  • Year Built & Builder: 2022 Sunreef Yachts
  • Four crew members with four guest cabins, one King, and three Queens
  • Eight guests
  • High Rate: $100,000 per week
  • Low Rate: $93,700 per week

Relentless II 80 is one of the 10Best BVI Crewed Charter Catamarans in our opinion.

Meet her Top-Notch Crew | RELENTLESS II 80 USVI Charter

Captain: Magnus Wittersø “STARTING FEBRUARY 1, 2023”

Relenteless II 80's crew picture
The Crew of RELENTLESS II 80

Captain Magnus hails from the frigid fjords of Norway, with several captains in his bloodline. He spent his entire childhood regatta racing, teaching sailing, and working for the King in the Norwegian Navy before he felt himself being drawn to far more tropical latitudes.

At last, he thawed out, and after several years of cruising on his private sailboat, multiple ocean crossings, and chartering the most stunning waters and island groups in the world, he can guarantee a fantastic experience with well-thought-out itineraries and adventures.

Chef: Katie Saunders

Chef Saunders is a small-town girl with big-world experience and is excited to bring her knowledge of food and fine dining to your vacation. With a background in catering, resort event planning, cafes, and organic eateries.

RELENTLESS II 80 USVI Charter aft dining area
Chef Katie awaits your dining aboard RELENTLESS II 80

Katie has always had a passion for cooking and entertaining. Her career brought her to the sunny island of St Thomas, where she fell in love with the simple, sweet way of island life. Soon after, the opportunity to cook on the water presented itself, and she dove into the world of yachting.

As a luxury yacht chef and chief stewardess with 6+ years of experience operating luxury yacht charters throughout the Caribbean, she will amaze you with her incredible food and warm hospitality.

Stewardess/Masseuse: Rita Fogta | RELENTLESS II 80 USVI Charter

Chief Stewardess Rita Fogta was born and raised in Hungary. Still, her passion for travel led her to voyage around the world, including exotic locations such as Thailand, Bali, Hawaii, and the Virgin Islands.

Her life goal of helping people made her trade in her office job to become a full-time massage therapist, working with clients at internationally renowned hotels and spas. Combining her passions for travel and massage, it was just a matter of time before the yachting industry became her calling.

Nothing makes Rita happier than seeing relaxed and happy guests onboard, and she’s always ready to provide the extra touches that make a vacation special. Subsequently, as an accomplished mixologist, Rita spends her downtime crafting new cocktail recipes. Her elixirs are as enchanting as she is.

First Mate: Heather Hessler

1st Mate Heather has been exploring the Virgin Islands by sea for over 20 years. Her passion for surfing first brought her to the BVI at 12. Finally, she settled on the Island of St. Thomas, where she attended the University of the Virgin Islands.

While in college, Heather worked at one of the top restaurants on the island. There she mastered her skills in mixology, fine wine, and five-star service. Subsequently, the Virgin Islands have been home ever since. Furthermore, Heather is passionate about the island’s history and culture. Heather started in the maritime industry seven years ago and has now earned a 100-ton USCG Captain’s License.

She loves using all the skills she has acquired in different roles on yachts over the years to provide the ultimate guest experience. Whether it be a hike and history tour, the best snorkel spots, surf lessons, fishing, or maybe just a good cocktail, Heather is there to make your vacation dreams come true.

Sample Dinner Menu | RELENTLESS II 80 USVI Charter

Dinner Plates

Crispy Seared Sea Bass Over Garlic Whipped Pomme Puree, Asparagus, Beurre Blanc &
Passion Fruit Butter

Prepared Plate of Lamb

Filet Mignon
Grass-Fed New Zealand Tenderloin Medallions Over Creamy Smoked Gouda Polenta, Roasted
Heirloom Carrots, Fondant Potato, With Port Red Wine Reduction

Crispy Skin Snapper Over Pea Risotto, Radish, Sweet Corn Foam & Prosciutto

Braised Short Rib Raviolis
Boat-Made Red Wine Braised Short Rib Raviolis In Truffle Cream Sauce Topped With Shaved
Spring Truffles & Basil Microgreens

Seared Duck Over Cauliflower Puree, Tatsoi, Asparagus, Bunashimeji, Duck Fat Potato Terrine
& Duck Demi-glace

Grilled Octopus Over Romesco, Charred Corn Ribs, Hasselback Potatoes, Broccolini,
Chimichurri & Toasted Almond

Chef Prepared Plate

Caribbean Lobster
Butter Poached Caribbean Lobster Tails Over Cream Sweet Corn Puree, Haricot Vert & Cherry
“Bomb” Tomatoes

Chimichurri Encrusted Lamb Lollipops Over Grilled Vegetable Couscous

Seared Scallops Over Pancetta & Tomato Corn Salad Tossed In Warm Bacon Vinaigrette,
Crispy Prosciutto & Avocado Foam

Pork Schnitzel Over Celeriac & Apple Remoulade & Fried Local Egg

Dessert Plates

Award Winning Vegan Chocolate Torte With Strawberries & Chocolate Shavings

Lemon Curd With Raspberries, Bee Pollen, Raspberry Dust & 14K Gold

Relentless II 80's appetizers
Appetizers aboard RELENTLESS II 80

Pavlova Kisses With Fresh Strawberries, Kiwi, Strawberry Coulis & Strawberry Dust

Flourless Chocolate Torte Topped With Chocolate Ganache & Fresh Berries

Browned Butter Chocolate Chunk Ice Cream Cookie Sandwiches

Classic Tiramisu

Lemon Posset With Mint & Berries

Boat-Made Ice Cream
(Inquire for flavors or request something special!)

Spice Island Carrot Cake

Chilled Red Wine Poached Pears With Pistachio Crumble & Boat-Made Vanilla Ice Cream

For a helpful article, pleases check out Learn why Crewed Yacht Charters in the BVI are so Popular.

Relentless 80 has a smaller sister in Relentless 60 which also charters in the Virgin Islands.

For the full E-brochure and to inquire, please see below…

$94,000 - $100,000 /wk
  • 4 Cabins
  • 80.00 Ft Cat
  • Built: 2022

Contact us at 1-321-777-1707 or complete this form to discuss your vacation plans.