- Cat
- 28 Feet
- 4 Feet
- 8
- 2018
- Royal Cape
- No
- No
- Yacht offers Rendezvous Diving only
- Travis Townsley
- USA
- No
- 1307209
Cabins: | 4 |
King: | - |
Queen: | 2 |
Single Cabins: | - |
Showers: | 5 |
Wash Basins: | 5 |
Heads: | - |
Electric Heads: | 5 |
Breakfast: Green Chile Chickichanga with mixed greens Lunch: Mahi Tacos with Mango Avocado salsa and black beans Hors d’oeuvre: Black Bean & Corn Papusas with boat-made Guacamole Dinner: Steak and Shrimp Fajitas with Cilantro lime rice and refried beans Dessert: RumAway Rum Cake
Breakfast: Crepes with Nutella / Bananas Foster crepes with Fresh Local Fruit Lunch: Chicken Pesto Pasta Salad Hors d’oeuvre: Mini Brie en Croute with Blackberry Jam Dinner: Beef Tenderloin with Potatoes at Gratin and Dessert: Creme Brûlée
Breakfast: Omelet with Hash browns and Bacon with Toast Lunch: Ahi Tuna Nachos Hors d’oeuvre: Johnny Cakes Dinner: Grilled Lobster with Caribbean Rice and Grilled Vegetables Dessert: RumAway Bread Pudding
Breakfast: Banana Pancakes with Sausage and Fresh Fruits Lunch: BBQ Pork Sliders with New Potato Salad and Fruit Salad Hors d’oeuvre: Stuffed Mushrooms with Sausage and sage Dinner: Blackened Tuna with Ginger Cilantro Sauce over Coconut Thyme Rice with carrots Dessert: Strawberry Pound Cake with Fresh Whipped Cream
Breakfast: Artichoke and Pancetta Strata with Fresh Pineapple Lunch: Grilled Brie and Peach Panini with Spinach Salad Hors d’oeuvre: Stuffed Artichokes Dinner: Caprese Chicken over Angel hair Pasta with Mozzarella Salad Dessert: Tiramisu
Breakfast: Eggs Benedict with Roasted Potatoes and Fresh Fruit Lunch: Lamb Gyros with Orzo Salad Hors d’oeuvre: Hummus with Pita, Olives, and Feta Spread Dinner: Chicken Souvlaki with Grilled Potatoes and Squash Dessert: Watermelon in Honey Syrup with Cinnamon Yogurt
Breakfast: Stuffed French Toast with Berry Compote and Bacon Roses Lunch: RumAway Smash burgers with Rosemary Potato Wedges Hors d’oeuvre: Charcuterie and Cheese Board Dinner: Grilled Jerk Pork Chops with Rice and Peas Glazed Carrots Dessert: Key Lime Pie
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Pref. Pick-up: | Village Cay/BVI or YHG/USVI |
Other Pick-up: | West End/BVI or Crown Bay/USVI |
Refit: | - |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
- | |
Fuel Consumption: | - |
Cruising Speed: | - |
Max Speed: | - |
Winter Area: | Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
Summer Area: | Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI) |
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat TV: | - |
# of Videos: | - |
# DVDs/Movies: | - |
# CD's: | - |
Camcorder: | - |
Books: | - |
Board Games: | - |
Sun Awning: | - |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | 40GPH |
Special Diets: | Inq |
Kosher: | Inq |
BBQ: | Yes |
# Dine In: | 8 |
Minimum Age: | Water safe |
Generator: | 11Kw |
Inverter: | YES |
Voltages: | 110v and 220v |
Water Maker: | 40GPH |
Water Cap: | 300 gal |
Ice Maker: | Yes |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Gay Charters: | Inq |
Nude: | No |
Hairdryers: | Yes |
# Port Hatches: | Lots |
Guests Smokes: | Transom only, Cigars OK as wel |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | N/A |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | Yes |
Windscoops: | No |
Dinghy size: | 12' RIB center console |
Dinghy hp: | 40HP |
Dinghy # pax: | 6 |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Wave Runners: | No |
Kneeboard: | Yes |
Windsurfer: | No |
Snorkel Gear: | Yes |
Tube: | Yes |
Scurfer: | No |
Wake Board: | No |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | 1 |
Floating Mats: | 1 |
Swim Platform: | Yes, lowerable |
Boarding Ladder (Loc/Type): | S/S ladder of scoop steps |
Sailing Dinghy: | No |
Beach Games: | - |
Fishing Gear: | Yes |
Gear Type: | Trolling and casting |
Rods: | 3 plus hand lines |
Dec 2024 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | ||
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Contact us at 1-321-777-1707 or complete this form to discuss your vacation plans.