- Power
- 18 Feet
- 6 Feet
- 6
- 2019
- .
- 6
- 8
- Engines: 2 x Volvo D3-200 - Generator: Onan 11 kW
- No
- No
- Onboard
- Adam Zareer
- Maldivian
- No
- P7090B-10
Cabins: | 3 |
King: | - |
Queen: | 2 |
Single Cabins: | 1 |
Showers: | 2 |
Wash Basins: | 2 |
Heads: | 2 |
Electric Heads: | 2 |
The dining experience aboard OVER REEF allows you to enjoy a terrace on the sea in the most comfortable setting.
OVER REEF's kitchen boasts some of the best Asian-Fusion dishes on the waters of the Maldives.
Breakfast and lunch are served half-buffet style, while dinner is a 4-course meal as per your choice of dishes on the daily menu.
From tropical fruits and Maldivian delicacies, to your own catch-of-the-day's perfectly grilled on the fly-bridge's BBQ, OVER REEF's chef prepare local cuisine with an Asian flair or the most traditional Western and Italian dishes to your taste.
Water, soft drinks, tea and coffee are included in the charter fare and a selection of wine and beer is available for purchase.
Special wines and liquors orders on request with advance notice.
BREAKFAST SELECTIONS
Selection of freshly baked pastries or muffins, cereals, fresh fruits, and yogurts
Poached eggs topped with a silky hollandaise sauce served on toasted bread
Frittata filled with cheese, cherry tomatoes with a side of mixed sautéed mushrooms
Naan with Coconut Sambal
Homemade Pancakes
LUNCH SELECTIONS
Gourmet Pizza
Southern Style Barbecued Chicken
Spaghetti Seafood with Neapolitan Sauce
BBQ on the Beach
Crispy Calamari Fritti Tiger Prawns with Lime Mayonnaise Gourmet Fish Platter Maldivian Style Whole BBQ Reef Fish / Grouper Classic Lasagne
Herb and Butter Grilled Fresh Tuna
Maldivian Style Grilled Fresh Tuna
Butter Chicken with Aloo Gobi
Baingan Masala - Spicy Indian eggplant curry served with rice
Baked Honey Glazed Orange Chicken
Wok Fried Nasi Goreng
Korean Fried Chicken
Sri Lankan Style Curry - Spicy Lankan chicken or vegetables curry selections served with rice
DINNER SELECTIONS
APPETISERS
Prawn Cocktail
Fresh Salad with Italian Dressing
Seafood Bisque - prawns, crabs, tomatoes and fresh greens
Cream of Mushroom Soup
Italian Bruschetta
Chef’s Salad with Roasted Tomato Dressing
Marinated Tuna Sashimi
Homemade Seafood Terrine Served with Sweet Chili Sauce and Passion Vinaigrette
Mediterranean tuna triangles
ENTRÉES
Squid and Fennel Pasta with Lemon and Herbs Cuttlefish with Mashed Potato and Special Sauce
Chicken Kiev with Red Wine Sauce Seared Yellow Fin Tuna with Vegetable Moju
Garlic and Herb Crusted Striped Sea Bass Filet Roasted Chicken with Potatoes and Mushrooms
Lamb Rice with Chicken Gravy
Chicken Corden Blue with Seasoned Vegetables and Fries Pepper Crushed Seared Tuna
Spaghetti Carbonara
Penne Norma – Pasta with brinjals and tomatoes sauce
Indian Style Vegetable Biriyani with Raita Salad Tandoori Style Chicken served With Fragrant Rice
Naan Coconut Crumbed Fried Fish with Mashed Potatoes Sri Lankan Style Rice and Curry
Thai Noodles with Chicken Satay
Chinese Stir Fried Rice with Curry Sauce
DESSERTS
Pannacotta
Vanilla Cream Brûlée Light Chocolate Mousse
Chocolate Crepes with Jiggery Coconut Filling
Italian Gelato with Fruit Salad
Maldivian Kiru Boakiba - Milk Based Dessert
Fresh Fruit Platter
Coconut Cake with Mango
Crème Caramel
Passion Fruit Cheese Cake
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Pref. Pick-up: | Male Airport, Maldives |
Other Pick-up: | Selected Resorts, Maldives |
Refit: | - |
Helipad: | No |
Jacuzzi: | No |
A/C: | Full |
Engines: 2 x Volvo D3-200 - Generator: Onan 11 kW | |
Fuel Consumption: | 40 |
Cruising Speed: | 6 |
Max Speed: | 8US Gall/Hr |
Winter Area: | Indian Ocean and SE Asia |
Summer Area: | Indian Ocean and SE Asia |
Salon Tv/VCR: | Yes |
Salon Stereo: | Yes |
Sat TV: | Satellite Phone |
# of Videos: | - |
# DVDs/Movies: | Selection |
# CD's: | - |
Camcorder: | No |
Books: | Selection |
Board Games: | Yes |
Sun Awning: | Yes |
Deck Shower: | Yes |
Bimini: | Yes |
Water Maker: | 250 lt/h |
Special Diets: | Yes |
Kosher: | Inq |
BBQ: | Yes |
# Dine In: | Yes |
Minimum Age: | None |
Generator: | Onan 11kW |
Inverter: | Yes |
Voltages: | 220 |
Water Maker: | 250 lt/h |
Water Cap: | 2000 |
Ice Maker: | Yes |
Sailing Instructions: | No |
Internet Access: | Onboard WIFI |
Gay Charters: | Yes |
Nude: | No |
Hairdryers: | Yes |
# Port Hatches: | Yes |
Guests Smokes: | Outdoor Only |
Crew Smokes: | No |
Pets Aboard: | No |
Pet Type: | - |
Guest Pets: | No |
Children Ok: | Yes |
Hammock: | No |
Windscoops: | No |
Dinghy size: | 19ft/6m Boston Whaler |
Dinghy hp: | 110 |
Dinghy # pax: | 8 |
Water Skis Adult: | No |
Water Skis Kids: | No |
Jet Skis: | No |
Wave Runners: | No |
Kneeboard: | No |
Windsurfer: | No |
Snorkel Gear: | Yes |
Tube: | No |
Scurfer: | No |
Wake Board: | No |
Kayaks 1 Pax: | No |
Kayaks (2 Pax): | No |
Floating Mats: | No |
Swim Platform: | Yes |
Boarding Ladder (Loc/Type): | Aft Platform |
Sailing Dinghy: | No |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trawling-Spinning |
Rods: | 2 |
Crew License | Resort Course | Full Course | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Master | DISCOVERY SCUBA DIVING is available for beginners: US$ 80++ | Not available | |||||||||
Divers | 6 | Tanks | 8 | BCs | 6 | Regulators | 6 | Dive Lights | 3 | ||
Air Compressor | Onboard | Wet Suits | 6 | Weight Sets | 8 | Dives/wk | 14 | Night Dives | 1 | ||
General Diving Info DIVING INSURANCE is COMPULSORY Every diver is required to submit proof of his/her training by means of a certificate and a valid personal diving insurance. DAN memberships with insurance (individual or family) are available at www.daneurope.org for divers from Europe and Middle East, www.danasiapacific.org for Asia/Pacific countries, or www.diversalertnetwork.org for USA and Canada. |
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Diving Costs information SINGLE DIVE: US$ 50++ (including guide, tanks and weights). Maximum number of divers on board: 6. Maximum number of dives per day: 2. Maximum number of night dives per cruise: 1. RENT EQUIPMENT Regulator (octopus) per dive: US$ 08++ BCD per dive: US$ 08++ Wetsuit (3mm shorty) per dive: US$ 06++ Dive computer per dive: US$ 08++ Note: masks, fins and snorkels for adults are available on request free of charge. Fins and masks for children are not available on board. The above rates are subject to 10% Service Charge and 16% GST |
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Contact us at 1-321-777-1707 or complete this form to discuss your vacation plans.